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AccuTemp 176 ACP 28 Admiral Craft 70 Anets 2 APW Wyott 28 Atosa 24 Axis 6 Bakers Pride 84 Baxter 2 Berkel 3 BKI 11 Blodgett 99 Carter-Hoffmann 4 Cleveland Range 157 Convotherm 2 CookTek 17 Cres Cor 2 Crown 199 Dean Industries 1 Doyon 26 Electrolux 52 Eurodib USA 13 Falcon 9 Frymaster 42 FWE 6 Garland US Range 686 Global Solutions 5 Globe 55 Grindmaster-Cecilware 38 Groen 111 Hamilton Beach 9 Hatco 111 IKON 8 IKON COOKING 17 Imperial 386 Jade Range 12 Lang Manufacturing 20 Lincoln Impinger 75 Magikitch'n 29 Marsal Pizza Ovens 8 Merrychef 6 Middleby Marshall 5 Midea 1 Moffat 15 NEMCO 54 Panasonic 12 Piper 11 Pitco 36 Rational 2 Rosseto 9 Rotisol USA 60 Sammic 16 Sharp 8 Sierra 13 SIRMAN USA 15 Skyfood Equipment 19 Southbend 539 Star 150 Summit Commercial 58 Thunder Group 8 Toastmaster 17 Town 57 Turbo Air 66 Turbochef 2 Univex 5 Vollrath 153 Vulcan 674 Waring 68 Wells 59 Winco 21 Winston Industries 12 Wolf 2

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Cabinet, Cook / Hold / Oven Fryer, Electric, Floor Model, Full Pot Thermalizer Oven Cabinet, Electric

Winston Industries Cooking Equipment

Winston Industries Collectramatic® Open Fryer, compact, (6) head (18 lbs. product/75 lbs. cooking oil capacity), processor control with 8 programmable channels, full 1-1/2" insulation, mounted, drain valve indicator, includes (1) clamshell basket, (2) collector gaskets, (1) spatula, (1) drain hook, (1) Teflon® brush, (1) long collector, (1) heat plate, (1) displacer tool, (1) plugging tool & (4) adjustable legs, stainless steel construction, UL EPH ANSI/NSF4, cUL, UL, UL-Sanitation

Collectramatic® Open Fryer, compact, (6) head (18 lbs. product/75 lbs. cooking oil capacity), processor control with 8 programmable channels, full 1-1/2" insulation, mounted, drain valve indicator, includes (1) clamshell basket, (2) collector gaskets, (1) spatula, (1) drain hook, (1) Teflon® brush, (1) long collector, (1) heat plate, (1) displacer tool, (1) plugging tool & (4) adjustable legs, stainless steel construction, UL EPH ANSI/NSF4, cUL, UL, UL-Sanitation

Winston Industries Collectramatic® Open Fryer, compact, (4) head (14 lbs. product/64 lbs. cooking oil capacity), processor control with 8 programmable channels, full 1-1/2" insulation, mounted, drain valve indicator, includes (1) clamshell basket, (2) collector gaskets, (1) spatula, (1) drain hook, (1) Teflon® brush, (1) long collector, (1) heat plate, (1) displacer tool, (1) plugging tool & (4) adjustable legs, stainless steel construction, UL EPH ANSI/NSF4, cUL, UL, UL-Sanitation

Collectramatic® Open Fryer, compact, (4) head (14 lbs. product/64 lbs. cooking oil capacity), processor control with 8 programmable channels, full 1-1/2" insulation, mounted, drain valve indicator, includes (1) clamshell basket, (2) collector gaskets, (1) spatula, (1) drain hook, (1) Teflon® brush, (1) long collector, (1) heat plate, (1) displacer tool, (1) plugging tool & (4) adjustable legs, stainless steel construction, UL EPH ANSI/NSF4, cUL, UL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (5) 18" x 26" sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (5) 18" x 26" sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, accommodates (5) 18" x 26" sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, half-size, one compartment, insulated, accommodates (5) 18" x 26" sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, full-size, one compartment, insulated, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, full-size, one compartment, insulated, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Cook & Hold Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Cook & Hold Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Cook & Hold Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Cook & Hold Oven, electric, full-size, one compartment, insulated, convection cooking, accommodates (14) 18" x 26" sheet pans or (28) 13" x 18" sheet pans or (28) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid dutch doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (10) 18" x 26" sheet pans or (20) 13" x 18" sheet pans or (20) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (10) 18" x 26" sheet pans or (20) 13" x 18" sheet pans or (20) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

Winston Industries CVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, accommodates (10) 18" x 26" sheet pans or (20) 13" x 18" sheet pans or (20) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

CVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, accommodates (10) 18" x 26" sheet pans or (20) 13" x 18" sheet pans or (20) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, on/off fan control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation

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Refrigeration
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