Tenderizers

At KitchenSupplies.com, we provide top-notch electric and manual meat tenderizers and tenderizing equipment for kitchens, restaurants, supermarkets, and other food preparation establishments. Chefs understand the importance of tenderizing meat, such as steak and chicken breast, before cooking to enhance its tenderness and make it more enjoyable to eat. By taking the time to tenderize meat, it not only cooks faster but also tastes better, elevating the overall productivity and quality of the dishes served. A commercial tenderizer is an essential tool in any kitchen or restaurant as it offers chefs a convenient way to tenderize meat. This process involves softening the meat fibers and converting collagen, a connective tissue in the meat, into gelatin. This allows moisture to penetrate the meat, resulting in juicier meat. Tenderizing is particularly beneficial when dealing with tougher cuts of meat, as it instantly improves their quality. For those on a budget, manually operated meat tenderizers are the most affordable option. Small handled meat tenderizers, commonly known as meat mallets, are used to crush smaller cuts of meat. Another type of manual tenderizer features a row of stainless steel blades. If you need to tenderize larger cuts of meat efficiently, you can also find crank-operated meat tenderizers. For heavy-duty use, electric meat tenderizers are the best choice. These models expedite the process, offer greater capacity, and reduce the labor required. We stock the most reputable brands in the food preparation industry, ensuring that you receive a high-quality product that can make a significant difference in your operation. Our meat tenderizers are constructed to be dependable and easy to clean, enhancing the productivity of your kitchen. At KitchenSupplies.com, we offer a wide range of food preparation and restaurant equipment to meet all your kitchen equipment needs. Feel free to reach out to one of our certified foodservice equipment consultants to learn more about our meat tenderizers or any other kitchen equipment you may require.