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    FWE Cooking Equipment

    FWE Low Temp Cook-Hold Mobile Cabinet, full size, heating system with low air circulation, standard thermostatic controls 350°F range, includes temperature probe, capacity (12) 18" x 26" sheet pans & 200 lbs., (2) dutch solid doors, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
    Low Temp Cook-Hold Mobile Cabinet, full size, heating system with low air circulation, standard thermostatic controls 350°F range, includes temperature probe, capacity (12) 18" x 26" sheet pans & 200 lbs., (2) dutch solid doors, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
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    FWE Cook-Hold Mobile Cabinet, full size, heating system with low air circulation, standard thermostatic controls 350°F range, includes temperature probe, capacity (12) 18" x 26" sheet pans & 200 lbs., (2) solid dutch doors, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
    Cook-Hold Mobile Cabinet, full size, heating system with low air circulation, standard thermostatic controls 350°F range, includes temperature probe, capacity (12) 18" x 26" sheet pans & 200 lbs., (2) solid dutch doors, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
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    FWE Low Temp Cook & Hold Cabinet, mobile, (14) 18" x 26" or (28) 14" x 18" pan capacity, fixed rack on 3″ OC, heating system with low air circulation, dual-cycle, automatic controls, temperature probe, cooking temperature up to 350°F, holding temperature up to 190°F, LED display, insulated, (2) flush mounted doors, removable drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, IPX4
    Low Temp Cook & Hold Cabinet, mobile, (14) 18" x 26" or (28) 14" x 18" pan capacity, fixed rack on 3″ OC, heating system with low air circulation, dual-cycle, automatic controls, temperature probe, cooking temperature up to 350°F, holding temperature up to 190°F, LED display, insulated, (2) flush mounted doors, removable drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, IPX4
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    FWE Low Temp Cook & Hold Cabinet, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2″ OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, temperature probe, cooking temperature up to 350°F, holding temperature up to 190°F, LED display, insulated, (2) flush mounted doors, removable drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, IPX4
    Low Temp Cook & Hold Cabinet, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2″ OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, temperature probe, cooking temperature up to 350°F, holding temperature up to 190°F, LED display, insulated, (2) flush mounted doors, removable drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Classified, ANSI/NSF 4, IPX4
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    FWE Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (14) 18" x 26" or (28) 14" x 18" pan capacity, 3″ OC fixed rack spacing, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350°F, holding temperature up to 200°F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
    Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (14) 18" x 26" or (28) 14" x 18" pan capacity, 3″ OC fixed rack spacing, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350°F, holding temperature up to 200°F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
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    FWE Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2″ OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350°F, holding temperature up to 200°F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
    Low Temp Cook & Hold Smoker Cabinet Oven, mobile, (8) pairs of tray slides, (8) 18" x 26" or (16) 12" x 20" pan capacity, 4-1/2″ OC, adjustable to 1-1/2" increments, heating system with low air circulation, dual-cycle, automatic controls, cooking temperature up to 350°F, holding temperature up to 200°F, LED display, insulated, (2) flush mounted doors, (3) stainless steel shelves per cavity, temperature probe, removable smoke drawer & drip tray, stainless steel interior & exterior, 5" casters (2) rigid & (2) swivel with brakes, cULus, UL EPH Classified, IPX4
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