FWE LCH-1826-18

Brand
FWE / Food Warming Equipment Co., Inc.
Number of Doors
2
Interior Configuration
Slides
Certifications
CE
Cabinet Size
Full Height
Cabinet Type
Cook-Hold Mobile Cabinets
Capacity
200 lb.
Door Type
Solid
Voltage
220-240 Volts
Width (in)
24.5
Height (in)
76.5
Depth (in)
35.5
Weight
530.00
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Key Features:
 
 - The control panel allows you to choose between cooking by product probe or time, giving you flexibility in your cooking process.
 - No need for costly hood space or expensive exhaust and fire extinguisher systems, saving you money and space.
 - These ovens can also be used for reheating or holding prepared foods, reducing drying, shrinkage, and flavor loss.
 - Gentle air circulation ensures natural browning without the need for browning agents, retaining juices and reducing product shrinkage.
 - These ovens are energy-efficient and can take advantage of off-peak electric rates for additional savings.
 - User-friendly controls with 8 programmable recipe presets ensure consistent results.
 - Optional accessories include casters and legs for easy mobility, extra tray slides, fixed rack assembly, stainless steel shelves, extra probes, menu card holders, push pull handles, and top corner bumpers.
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