Upgrade your kitchen with this heavy-duty commercial electric range. This 36" range features two round hotplates, a 24" griddle, and a standard oven. The stainless steel front, sides, and top ensure durability and a sleek appearance. The round hotplates measure 9" and each has a dedicated three-heat switch for high, low, and medium settings. The spacious griddle boasts a 0.5" thick plate and thermostatic controls, allowing precise temperature adjustments between 150 to 450 degrees Fahrenheit. Splashers on the sides and rear protect surrounding surfaces from spills. The 9.25" deep front rail provides convenience and functionality. The standard oven includes one rack for baking dishes and pastries. It is fully insulated on all sides for efficient operation. The stainless steel inner lining, aluminized steel inner lining, and removable rigidized steel deck enhance durability. A 5" stainless steel flue riser diverts heat and smoke away from users, ensuring a safe and cool kitchen environment. The adjustable 6" legs accommodate uneven floors. This heavy-duty range meets cETLus and ETL-Sanitation standards, guaranteeing quality and safety. Explore our collection of restaurant and heavy-duty ranges, as well as commercial cooking equipment, to find exceptional products at incredible prices.
