The Ultimate Restaurant Range is a gas range that is 60" wide and has a total of 9 burners. The front left side has 3 non-clog burners, the rear left side has 2 pyromax burners, and the right side has 4 non-clog burners. The range also includes wavy grates, a standing pilot, and 2 standard ovens with battery spark ignition. Each oven comes with 1 rack. The range has a 22-1/2" flue riser with a shelf and is made of stainless steel on the front left side, sides, shelf, and has 6" adjustable legs. It has a total BTU of 377,000 and is CSA and NSF certified. The range also qualifies for Southbend's Service First™ Program.
Some standard features of the range include a factory-installed regulator, standing pilot for open top burners, battery spark ignition for oven bases, a front located manual gas shut-off to the entire range, and a one-year warranty for parts and labor. It also has a 4" stainless steel front rail, stainless steel front and sides, and a 37" high cooking top. The range comes with four removable cast iron grate tops, with the rear grate able to hold up to a 14" stock pot.
There are also several optional features and accessories available for the range. These include a charbroiler on the left or right side, wavy grates for the burners, cast iron star/saute' burners, 33K non-clog burners, a split burner configuration, pyromax burners, a griddle top or raised griddle, a 5 burner configuration, a 5" or 10" flue riser, extra oven racks, rear step up burners, casters, a hot top plate, and cabinet base doors. Flame failure is also available as an option.
The construction specifications of the range include a factory-installed pressure regulator, a spring-assisted counterweight oven door, a stainless steel front, sides, and shelf, 6" stainless steel adjustable legs, a stainless steel cabinet base, a 22.5" flue riser with a shelf, and a double-sided full porcelain enamel oven cavity. The range also has coved corners for easy cleaning and enhanced airflow, and two removable one-piece drip trays under the burners to catch grease drippings
