The G Starfire Pro Series Restaurant Range is a gas range that measures 60 inches in width. It features six open burners, each with a BTU rating of 33,000. The burners come with cast iron top and ring grates. The range also includes a 24" x 23" x 5/8" thick smooth steel griddle plate for cooking versatility.
The range has two storage bases for convenient storage of kitchen essentials. It is constructed with stainless steel front, sides, plate rail, 2-piece back guard, and shelf for durability and easy cleaning. The range stands on 6" stainless steel legs with adjustable feet for stability.
With a total BTU rating of 234,000, the range is powerful and efficient. It is certified by CSA Flame, CSA Star, cCSAus, and NSF for safety and quality assurance.
Standard features of the range include a gas regulator, large easy-to-use control knobs, a 5" plate rail, a large work top surface, and stamped drip trays with dimpled bottoms. It also comes with a stainless steel backguard with a removable shelf.
Additional standard features include an open storage base instead of an oven, a 4-1/4" wide grease trough, a keep-cool oven door handle, ergonomic split cast iron top ring grates, and a cast iron "H" style oven burner. The oven is equipped with a snap action modulating thermostat and a nickel plated oven rack with a removable rack guide.
The range also features a cast iron "H" style griddle burner and a large porcelain oven interior that can fit standard sheet pans in both directions. The griddle plate is 5/8" thick and comes with a manual hi/lo valve control.
Optional features for the range include additional oven racks, flanged deck mount legs, piezo spark ignition for griddle pilots, a 240V convection oven motor, a snap action modulating griddle control, 6" leveling swivel casters, a low profile backguard, and a hot top plate in lieu of two open burners.
The range is designed for commercial use and is not approved for residential use. It is available with a convection oven or a storage base instead of the standard oven. The gas input ratings are specified for installations up to 2000 ft above sea level. For altitudes over 2000 ft, the altitude must be
