Garland US Range G60-4G36RR

Brand
Garland/US Range
Burner Style
Grates
Certifications
NSF
Control Type
Manual
Exterior Finish
Stainless Steel Front & Sides
Oven Type
Standard
Range Base Style
Standard Oven
Number of Burners
3 - 5
Burner Type
33,000 BTU open burners
Quantity of Burners
4 Burners
Total BTU
225000 - 325000
BTU
33,000 BTU
Base
Standard Oven
Gas Type
LP
Heat
Gas
Range Configuration
(1) 36" Griddle
Width (in)
60
Height (in)
57
Depth (in)
34.5
Weight
826.00
Loading Dealers...
The G Starfire Pro Series Restaurant Range is a gas range that measures 60 inches in width. It features four open burners, each with a BTU rating of 33,000. The burners come with cast iron top and ring grates. Additionally, the range includes a 36" x 23" x 5/8" thick smooth steel griddle plate.

The range is equipped with two standard ovens, each with three position rack guides and an oven rack. The front and sides of the range are made of stainless steel, providing durability and a sleek appearance. It also features a plate rail, a two-piece back guard, and a shelf.

The range stands on 6" stainless steel legs with adjustable feet, allowing for easy leveling. It has a total BTU rating of 262,000 and is certified by CSA Flame, CSA Star, cCSAus, and NSF.

Standard features of the range include a gas regulator, large easy-to-use control knobs, a 5" plate rail, and a large work top surface. It also includes stamped drip trays with dimpled bottoms for easy cleaning. The range comes with a stainless steel backguard and a removable stainless steel shelf.

Additional features that come standard on applicable models include an open storage base instead of an oven, a 4-1/4" wide grease trough, a keep-cool oven door handle, and ergonomic split cast iron top ring grates. The range also includes a cast iron "H" style oven burner with a BTU rating of 38,000 and a snap action modulating oven thermostat.

Other features of the range include a nickel plated oven rack, a 3-position removable oven rack guide, a cast iron "H" style griddle burner with a BTU rating of 18,000 per 12" width of the griddle, and a large porcelain oven interior that can fit standard sheet pans in both directions.

The range also offers optional features such as additional oven racks, flanged deck mount legs, piezo spark ignition for griddle pilots, and a 240V convection oven motor. It can also be equipped with a snap action modulating griddle control, leveling swivel casters, a low profile backguard, or a hot top plate in lieu of open burners.

The range is 59-1/16" wide and has a work top surface depth of 27". It has a stainless steel front, sides, and
Similar Items