The Convection Commercial Oven is an electric, single-deck oven with standard depth and solid state controls. It features a 60-minute timer and comes with five nickel-plated racks. The oven has 23-3/4"H legs with a foot and a stainless steel front, top, and sides. The door is also made of stainless steel and has a window. The oven has a 1/2 HP motor and a power rating of 12.5kW. It is NSF, cUL, UL, and ENERGY STAR® certified.
The oven comes with standard features such as painted legs, a moisture vent damper control, and a stainless steel interior. It also has an oven cool switch for rapid cool down and a two-speed oven blower-motor. The oven interior is made of porcelain enamel on steel and comes with a one-year limited parts and labor warranty. It includes five nickel-plated oven racks with eleven rack positions and independently operated stainless steel doors with double pane windows.
There are several options available for the oven, including casters, stainless steel legs, and 480V/60 Hz/1 or 3 phase power. Other options include simultaneous chain-driven doors, a second-year extended warranty, a complete prison package, and security screws.
Accessories for the oven include rack hangers, extra oven racks, a stainless steel drip pan, a stainless steel rear motor enclosure, and a down draft flue diverter for direct vent connection. There is also an oven/steamer accessory kit available, which includes a stainless steel marine edge top and requires 8" legs instead of standard legs. Additionally, there is a stainless steel open stand with adjustable rack supports, a stainless steel shelf, and a choice of adjustable feet or casters.
The specifications for the oven include a single section, electric convection oven with a stainless steel front, sides, and top. It has painted legs and independently operated stainless steel doors with double pane windows. The oven is insulated with non-sag insulation and has a porcelain enamel on steel interior. It comes with two interior oven lights and five nickel-plated oven racks. The oven is heated by electric solid sheath elements rated at 12 KW and has a two-speed 1/2 HP oven blower-motor. It has an oven cool switch for rapid cool down and can be powered by 208 or 240 volt, 60 Hz, 1 or 3 phase. The oven is NSF listed and
