The Ultimate Restaurant Range is a gas range that measures 60" in width. It features three non-clog burners on the front left, two pyromax burners on the rear left, and four star/sauté burners on the right. The range has a standing pilot and includes one standard oven with battery spark ignition and one convection oven with battery spark ignition. It comes with four racks in total and a 22-1/2" flue riser with a shelf. The front, sides, shelf, and 6" adjustable legs are made of stainless steel. The range has a total BTU of 388,000 and is CSA and NSF certified. It also qualifies for Southbend's Service First™ Program.
The range comes with several standard features, including a factory-installed regulator, standing pilot for open top burners, battery spark ignition for oven bases, and a front located manual gas shut-off for the entire range. It also comes with a one-year warranty for parts and labor. The range has a 4" stainless steel front rail, stainless steel front and sides, and a 37" high cooking top. It comes with four removable cast iron grate tops, with the rear grate able to hold up to a 14" stock pot.
There are several optional features available for the range, including a charbroiler on the left or right side, wavy grates for full use of the range top, cast iron star/sauté burners, 33K non-clog burners, a split burner configuration with star/sauté burners in the front and standard burners in the rear, pyromax burners, and a griddle top or raised griddle. The range also offers a 5 burner configuration with a combination of pyromax burners and standard or star burners.
Additional options and accessories include a 5" or 10" flue riser, extra oven racks, rear step up burners, casters for mobility, a hot top plate that replaces two open burners, and cabinet base doors. Flame failure is also available, and battery spark ignition can be added to open tops, charbroilers, griddles, and hot tops. Various mounts for salamanders and cheesemelters are available, and a 3/4" quick disconnect with a flexible hose is included.
The range is constructed with a factory-installed pressure regulator, a spring-assisted counterweight oven door,