Southbend 4602DD-2TR

Brand
Southbend
Burner Style
Grates
Certifications
NSF
Range Base Style
Standard Oven
Control Type
Thermostatic
Burner Type
Non-clog burners
Number of Burners
6 - 8
Quantity of Burners
6 Burners
Total BTU
225000 - 325000
BTU
300,000 BTU
Heat
Gas
Range Configuration
(1) 24" Griddle
Width (in)
60.75
Height (in)
59.5
Depth (in)
34
Weight
1075.00
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The Ultimate Restaurant Range is a gas range that is 60" wide and features 6 non-clog burners and wavy grates. It also includes a 24" griddle on the right side with thermostatic controls. The range has standing pilot ignition for the burners and battery spark ignition for the ovens. It comes with 2 standard ovens, each with one rack included. The range has a 22-1/2" flue riser with a shelf and is made of stainless steel on the front, sides, shelf, and legs. It has a total BTU rating of 300,000 and is certified by cCSAus, CSA Flame, CSA Star, and NSF. The range also qualifies for Southbend's Service First™ Program.

Some of the standard features of the range include a factory-installed regulator, standing pilot for the burners, battery spark ignition for the ovens, and a front located manual gas shut-off for the entire range. It also comes with a one-year warranty for parts and labor. The range has a 4" stainless steel front rail, stainless steel front and sides, and a 37" high cooking top. It comes with four removable cast iron grate tops, with the rear grate able to hold up to a 14" stock pot.

There are several optional features and accessories available for the range. These include a charbroiler on the left or right side, wavy grates for the burners, cast iron star/saute' burners, 33K non-clog burners, a split burner configuration with star/saute' burners in the front and standard burners in the rear, and pyromax burners. There are also options for a griddle top or raised griddle, a 5 burner configuration with pyromax burners in the rear and either standard or star burners in the front, and various accessories such as flue risers, extra oven racks, rear step up burners, casters, hot top plate, and cabinet base doors.

The construction specifications of the range include a factory-installed pressure regulator, spring-assisted counterweight oven doors, stainless steel front, sides, and shelf, 6" stainless steel adjustable legs, and a stainless steel cabinet base. The range comes with a 22.5" flue riser with a shelf, but there are options for a 5" or 10"
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