Southbend 4602AD-2TR

Brand
Southbend
Burner Style
Grates
Certifications
NSF
Range Base Style
Convection & Standard Oven
Control Type
Thermostatic
Burner Type
Non-clog burners
Number of Burners
6 - 8
Quantity of Burners
6 Burners
Total BTU
225000 - 325000
BTU
287,000 BTU
Heat
Gas
Range Configuration
(1) 24" Griddle
Width (in)
60.75
Height (in)
59.5
Depth (in)
43.6
Weight
1075.00
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The Ultimate Restaurant Range is a gas range with a width of 60 inches. It features six non-clog burners and wavy grates. On the right side, there is a 24-inch griddle with thermostatic controls. The range also includes a standard oven with battery spark ignition and a convection oven with battery spark ignition. Four racks are included in total. The range has a 22-1/2 inch flue riser with a shelf. The front, sides, shelf, and legs are made of stainless steel. The range has a total BTU of 287,000 and is certified by cCSAus, CSA Flame, CSA Star, and NSF. It also qualifies for Southbend's Service First Program.

The range comes with several standard features, including a factory-installed regulator, standing pilot for open top burners, and battery spark ignition for oven bases. It also has a front located manual gas shut-off for the entire range. The range comes with a one-year warranty for parts and labor. It has a 4-inch stainless steel front rail and stainless steel front and sides. The cooking top is 37 inches high and the range is 60-3/4 inches wide. It comes with four removable cast iron grate tops, with the rear grate able to hold up to a 14-inch stock pot.

Optional features include a charbroiler on the left or right side, wavy grates for full use of the range top, cast iron star/saute' burners, 33K non-clog burners, a split burner configuration, pyromax burners, and a griddle top or raised griddle. The range also offers a 5-burner configuration with different burner options. Additional options and accessories include a flue riser, extra oven racks, rear step up burners, casters, a hot top plate, and cabinet base doors. Flame failure is also available.

The range is constructed with a factory-installed pressure regulator and a spring-assisted, counterweight oven door. The exterior finish is stainless steel, and the range comes with 6-inch stainless steel adjustable legs. The cabinet base is made of stainless steel, with optional doors that open from the center. The range includes a 22.5-inch flue riser with a shelf, and optional 5-inch and 10-inch flue risers are available without a shelf. The oven interior is double-sided with
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