The PRO Series Freezer Chef Base is a two-section unit with a width of 96 inches. It has a capacity of 17.5 cubic feet and features four stainless steel drawers. Each drawer can accommodate pans up to 6 inches deep, with the left side top and bottom drawers able to hold three full-size pans each, and the right side top and bottom drawers able to hold two full-size pans each (pans not included). The chef base also includes a digital temperature display, a stainless steel top, and a full marine drip guard edge. It has a front-breathing design and a self-cleaning condenser with a hot gas condensate system. The refrigeration system is side mount self-contained and uses R290 Hydrocarbon refrigerant. The unit is powered by a 4/5 HP motor and operates on 115v/60/1-ph power with 9.7 amps. It is equipped with a NEMA 5-15P plug and is ETL-Sanitation and cETLus certified. This chef base is designed for commercial use.
