The Southbend HDC-24 commercial charbroiler is a gas-powered countertop model designed for professional kitchens. It has a compact 24-inch-wide design and features a durable stainless steel construction with aluminized steel bottom and rear panels. Key features of this charbroiler include cast iron radiants, which can be converted from radiant to briquette cooking. It is equipped with four stainless steel burners and a two-position, two-sided cooking grid. The charbroiler also has a removable, full-width crumb tray for easy cleaning. For convenience, it has a ¾-inch rear gas connection and pressure regulator, as well as 5-inch-high rear and side splash guards. The front and sides are made of stainless steel, while the rear and bottom are made of aluminized steel. The reinforced, insulated double-wall sides ensure durability and heat retention. Other features include a 4-inch grease trough, 4-inch adjustable legs, and an 80,000 BTU output. The charbroiler is CSA and NSF certified, meeting industry standards for safety and sanitation. If you're looking to create your ideal kitchen, consider our range of state-of-the-art commercial grills, restaurant ranges, charbroilers, countertop ranges, and other cooking equipment.
