The Ultimate Restaurant Range is a gas range that measures 60" in width. It features three star/sauté burners in the front, two pyromax burners in the rear, and a 24" griddle on the left side. The range also includes two convection ovens with battery spark ignition and three racks per oven. It has a 22-1/2" flue riser with a shelf and is made of stainless steel on the front, sides, shelf, and 6" adjustable legs. The range has a total BTU of 291,000 and is certified by cCSAus, CSA Flame, CSA Star, and NSF. It also qualifies for Southbend's Service First™ Program.
The range comes with several standard features, including a factory-installed regulator, standing pilot for open top burners, battery spark ignition for oven bases, and a front located manual gas shut-off for the entire range. It also comes with a one-year warranty for parts and labor, a 4" stainless steel front rail, and four removable cast iron grate tops (rear grate can hold up to a 14" stock pot).
There are several optional features available for the range, including a charbroiler on the left or right side, wavy grates for full use of the range top, cast iron star/sauté burners, 33K non-clog burners, a split burner configuration with star/sauté burners in the front and standard burners in the rear, pyromax burners, and a griddle top or raised griddle. Other options and accessories include a 5" or 10" flue riser, extra oven racks, rear step up burners, casters, a hot top plate, and cabinet base doors.
The range is constructed with a factory-installed pressure regulator, a spring-assisted counterweight oven door, and a stainless steel front, sides, and shelf. It has 6" stainless steel adjustable legs and a stainless steel cabinet base. The range also comes with a 22.5" flue riser with a shelf, but optional 5" and 10" flue risers are available without a shelf. The oven interior is double-sided with full porcelain enamel for easy cleaning and enhanced airflow. The range top has a 27" deep cooking surface with a minimum of 12" between burners. Two removable one-piece drip trays are provided under the burn
