The Ultimate Restaurant Range is a gas range that is 60" wide and has a total of 9 burners. It features 3 star/sauté burners on the front right, 2 pyromax burners on the rear right, and 4 non-clog burners on the left. The range also includes standard grates, a standing pilot, and 2 cabinets for storage.
The range has a 22-1/2" flue riser with a shelf and is made of stainless steel on the front, sides, shelf, and legs. It has a total BTU output of 311,000 and is CSA and NSF certified.
Some of the standard features of the range include a factory-installed regulator, standing pilot for open top burners, battery spark ignition for oven bases, and a front located manual gas shut-off for the entire range. It also comes with a one-year warranty for parts and labor.
Optional features for the range include a charbroiler, wavy grates, cast iron star/sauté burners, split burner configuration, pyromax burners, and a griddle top or raised griddle. There are also options for a 5 burner configuration, additional oven racks, rear step up burners, casters, a hot top plate, and cabinet base doors.
The range is constructed with a stainless steel front, sides, and shelf. It has 6" adjustable legs and a stainless steel cabinet base. The oven door is spring assisted and counterweighted, and the oven interior is double-sided with full porcelain enamel for easy cleaning. The range top has a 27" deep cooking surface with removable drip trays to catch grease drippings.
