The Charbroiler is a heavy-duty, countertop gas appliance that measures 60" in width. It features adjustable cast iron grates and a 21-3/16" deep broiling grid. Each burner has a variable hi/lo valve and manual controls. The appliance also includes a crumb tray and reversible cast iron broiler racks in 3" wide sections. It is made with stainless steel on the front, sides, back, and 3-1/2" front rail. The appliance has 4" adjustable legs and operates at 180,000 BTU. It is NSF and CSA certified.
Standard features of the Charbroiler include 4" stainless steel adjustable legs, stainless steel front, sides, and back, a large capacity stainless steel crumb tray, a 21-1/2" broiling grid depth, one two-position hi/lo valve control for each burner, adjustable or fixed-position broiler grates, a 4" stainless steel front rail with a 3-1/2" top work surface, and reversible cast iron broiler racks in 3" wide sections with brand marks. It also includes one cast iron radiant over a stainless steel tube burner for every 6" of broiler width, a 3/4" NPT gas regulator on models from 24" to 60" wide, and a 1" NPT gas regulator for the GTBG72-NR72 model. Optional features include a stainless steel spatter-guard, a broiler grate cleaning tool, a stainless steel stand with a solid top and holding shelves, a stainless steel stand with a solid top and casters, a removable wire holding shelf for spatter guards, a set of reversible cast iron broiler racks with brand marks, a stainless steel skirt for dais/counter surface mounting, a fajita broiling grate, and a removable stainless steel attachment condiment rail.
The Garland gas radiant broilers are available in five widths ranging from 24" to 60", with the GTBG72-NR72 model measuring 72" in width. They have a height of 13" and a depth of 32". The broilers feature reversible cast iron grates in 3" wide sections and a cooking area depth of 21-1/2". Each 6" of broiler width is equipped with one 18,000 BTU burner with individual valve control. The broilers also include a
