The Charbroiler is a heavy-duty, countertop gas appliance with a width of 36". It features non-adjustable cast iron grates and a 21-3/16" deep broiling grid. Each burner has a variable hi/lo valve and manual controls. The appliance also includes a crumb tray and reversible cast iron broiler racks in 3" wide sections. It is made of stainless steel on the front, sides, back, and 3-1/2" front rail. The appliance has 4" adjustable legs and a total BTU of 108,000. It is NSF and CSA certified.
Standard features include 4" stainless steel adjustable legs, stainless steel front, sides, and back, a large capacity stainless steel crumb tray, a 21-1/2" broiling grid depth, one two-position hi/lo valve control for each burner, adjustable or fixed-position broiler grates, a 4" deep stainless steel front rail with a 3-1/2" top work surface, reversible cast iron broiler racks in 3" wide sections with brand marks, and one cast iron radiant over a stainless steel tube burner for every 6" of broiler width. It also includes a 3/4" NPT gas regulator on models from 24" to 60" wide, and a 1" NPT gas regulator for the GTBG72-NR72 model. Optional features include a stainless steel spatter-guard, a broiler grate cleaning tool, a stainless steel stand with a solid top and holding shelves, a stainless steel stand with a solid top and casters, a removable wire holding shelf for spatter guards, a set of reversible cast iron broiler racks with brand marks, a stainless steel skirt for counter surface mounting, a fajita broiling grate, and a removable stainless steel attachment condiment rail.
The Garland gas radiant broilers are available in adjustable or non-adjustable cooking racks, with widths ranging from 24" to 60", and a model GTBG72-NR72 with a width of 72". The broilers are 13" high and 32" deep. The reversible cast iron grates are in 3" wide sections, with an overall cooking area depth of 21-1/2". Each 6" of broiler width is equipped with one 18,000 BTU burner with individual valve control. The broilers also
