Are you in need of a commercial electric range that can handle cooking delicious burgers and breakfast favorites? Look no further than this heavy-duty range from Garland. With a 36" griddle and a standard oven, this unit provides 21.5 kilowatts of cooking power. Its stainless steel front, sides, and front rail ensure durability for daily use. The 36" griddle features two separate heat zones with dedicated thermostatic controls, allowing you to cook multiple dishes simultaneously. The oven has a 13.5" high, 26.25" wide, and 29" deep cavity, equipped with a removable rack that can be adjusted on four different guides to maximize space. The oven's temperature can be controlled using its own electromechanical thermostat, and it also includes stainless steel grease troughs at the front and rear for easy maintenance. CKitchen offers a wide selection of premium-quality restaurant and heavy-duty ranges, as well as commercial cooking equipment from top brands in the industry. Standard Features: - Stainless steel front rail, sides, and vent raiser - Heat resistant, cool-to-touch oven door handle - One-year limited parts & labor warranty (USA & Canada) - Electro-mechanical heavy-duty oven thermostat - 6" adjustable chrome plated legs (NSF) - Chrome plated, 4-position removable rack guides with oven rack - 36" griddle plate controlled by 3 thermostat controls (100°F/450°F) Optional Features: - Extra oven rack - High voltage 460V - Stainless steel main back (R&S models) - 6" adjustable stainless steel legs - Set of 4 polyurethane swivel casters with front brakes (non-marking) - Marine equipment - hand rails, oven door latch, drip tray stop, and deck fasteners - Note: Ranges supplied with casters must be installed with an approved restraining device. Specifications: This heavy-duty electric range, Model 36ER-38, features a griddle top with three thermostatically controlled heat zones. The full-size oven is controlled by a heavy-duty electromechanical thermostat. The oven interior measures 13.5" high x 26.25" wide x 29" deep and includes removable four-position chrome plated rack guides and one oven rack. It also has front and rear stainless steel grease troughs. The range is constructed with stainless steel front and sides. Circuit breakers or fuses provide electric