Elevate your kitchen with the Blodgett BC-2E full-size roll-in electric combi oven. This powerful unit can accommodate up to 14 full-size sheet pans measuring 18 by 26" or 28 full-size hotel pans measuring 12 by 20". Its roll-in design reduces product handling, ensuring faster and more sanitary operation. Equipped with 10 wire shelves, this commercial oven features a two-speed fan that evenly distributes steam and hot air for consistent baking and cooking results. The solid-state thermostat allows precise temperature adjustment from 150 to 500 degrees Fahrenheit. Steam is generated by a self-contained steam generator that self-flushes and is separate from the cooking compartment, enabling quick recovery between steam cooking sessions. The oven also includes helpful features such as a deliming indicator, automatic steam regulation, and automatic temperature control. For thorough cleaning, the unit provides all necessary items, including a pressure spray bottle for detergent, a hose and spray assembly for rinsing grease buildup, a deliming container, and an internal semi-automatic deliming pump for optimal performance. It also comes with a factory-installed water pressure regulator and vented drain assembly. This electric combi oven offers four cooking methods: steam, hot air, combined hot air and steam, as well as additional settings like cool down, steam-on-demand, and Blodgett's Vario Steam. Its open vented system eliminates flavor transfer by condensing steam and draining away by-products, allowing you to cook various foods simultaneously without worrying about flavor mixing. The motor-powered timer can be set for up to 120 minutes and automatically shuts down when the set time elapses. With a dual-pane tempered glass window, you can easily monitor the cooking process. For safety, the oven features a magnetic door interlock switch that shuts off when the door is fully open. The removable door gasket prevents heat loss and facilitates cleaning. The unit also includes the TC-14 transport cart, which provides additional storage space with 26 shelf positions and can accommodate 28 steam table pans or 14 bake pans. The Blodgett BC-20E full-size electric combi oven is UL and NSF approved and comes with a one-year warranty on parts and labor. It accepts 208v and 240v with a three-phase connection, and a 480v option is also available. Explore the options and accessories below to customize and upgrade the unit according to your specific needs. If you require more commercial cooking equipment for