The Hot/Cold Drop-In Food Well Unit is a versatile and efficient piece of equipment. It features a 4-pan size, single tank with a switch for hot or cold operation. The unit also includes a self-contained refrigeration system with automatic water fill. It comes with two pan dividers and uses R404a refrigerant. The cold unit has a 1/2 HP motor and operates on 115v/60/1-ph with 6.4 amps. The hot unit operates on 208/240v/60/1-ph with 18.1-20.8 amps. The unit is NSF and cULus certified. Some of the standard features of this unit include a self-contained drop-in design, 1" drains for easy cleaning, adaptor bars for food pans, and a limited 1-year parts and labor warranty. It uses CFC-free refrigerant and is NSF-7 compliant with a 3" recessed top edge. The unit has a single control for changing from hot to cold operation and a recessed ledge for pan support. It can hold standard 12" by 20" food pans and fractional sized pans. The top and liner are made of stainless steel for maximum strength and durability. The unit is designed for easy service with a sight glass, service valves, filter/dryer, and receiver. It is fully insulated with CFC-free, foamed-in-place insulation to keep food cold while saving energy. The temperature and function control panel is attached to a 24" long flexible conduit for optional counter mounting. There are also several options and accessories available for this unit, including 50 cycle operation, 220/230/240V voltage, a remote on/off switch, a 5-year compressor warranty, a 2nd year parts and labor warranty, adaptor bars for fractional sized pans, different condenser orientations and compressor rack locations, remote models without compressors or condensing units, and perforated bottom strainer plates to hold ice above the drain and prevent clogging.
