The commercial charbroiler is a countertop electric appliance with 4" high legs and a cast iron grate. It is 36" wide and made of stainless steel construction. It comes with a grease pan and a scraper/brush for easy cleaning. The charbroiler is UL and CE certified. Key features include: - One-year warranty against defects covering parts and labor. - Terminal block for easy connection to the main power supply. - Grate scraper/brush and adjustable metal legs included. - Spring-loaded support rod to secure the element when raised. - Lift-out drip pans with handles and removable cast iron grates for quick cleaning. - Underwriters Laboratories, Inc. LISTED and meets NSF International standards. - Temperature regulation through infinite controls with a positive-off position and signal lights indicating power-on. - Individual controls for cooking versatility, with a protective guard ring to prevent accidental temperature changes. - Self-cleaning elements positioned between the broiler grate ribs to protect against direct food contact and spatula abrasion. The elements provide dual heating action (conductive and radiant).