The commercial charbroiler is a built-in electric appliance with a 25" wide cast iron grate and stainless steel construction. It comes with a grease pan and a scraper/brush for easy cleaning. The unit is RU and NSF-4 certified. Key features include a grate scraper/brush, a one-year warranty, a terminal block for easy connection to the power supply, and Wellslok for quick installation in stainless steel countertops. Each individual control regulates one half of the grid surface for cooking versatility. The lift-out drip pan and removable cast iron grate make cleaning fast and easy. The element frame assembly has a spring-loaded support rod for secure positioning. The B-406 Broiler is recognized by Underwriters Laboratories, Inc. and meets NSF International standards. The controls are recessed in a stainless steel panel to prevent accidental temperature changes. Temperature is regulated by two infinite controls with a positive-off position and signal lights to indicate power-on status. The self-cleaning elements are positioned between the broiler grate ribs to protect against direct food contact and spatula abrasion. They also provide dual heating action (conductive and radiant). Optional accessories include a broiler grate, wire broiler brush, and replacement grease pan.
