The Vulcan 4ER50CF is an excellent choice for restaurants that require a lot of frying and use electric equipment. This fryer features four 50 lbs capacity fry tanks and built-in filtration, making it a convenient and efficient option. Additionally, it is ENERGY STAR® qualified, ensuring energy efficiency. The fry tanks are constructed from durable 16 gauge stainless steel, guaranteeing longevity. The frying oil is heated using 17 kW ribbon style heating elements with low watt density, providing consistent and efficient heating. The computer controls on this fryer make it incredibly user-friendly and allow for consistent results with up to 10 menu items. The system can be easily updated using a USB drive, making it simple to deploy settings to multiple fryers. The digital display shows the product name and cook times, ensuring accurate selection of menu items. The temperature can be precisely controlled between 200°F and 390°F with fast recovery. This fryer also features multiple fat melt modes, fast recovery, and a boil out mode, making it easy to use. To maintain the quality of the oil for extended periods, this fryer system includes the KleenScreen PLUS® filtration system. This system utilizes a stainless steel mesh filter and is housed in an 18 gauge stainless steel filter vessel. Optional KleenScreen PLUS® filter envelopes can filter out particles as small as .5 microns. The filtration process is quick, thanks to a ½ HP motor that circulates oil at a rate of 8 GPM. The cabinet and fry tank are both made from stainless steel, ensuring durability and easy cleaning. The fryer comes with adjustable 6" legs to keep it level and twin fry baskets with plastic coated handles. Overall, the Vulcan 4ER50CF is a reliable and durable floor model electric fryer that is designed for ease of use and built to last in a busy commercial kitchen. It is equipped with advanced features and a high-quality filtration system, making it an excellent choice for restaurants that require efficient frying capabilities.
