The Endurance™ Restaurant Range is a natural gas range that is perfect for any restaurant kitchen. It features two 30,000 BTU open burners and a 24" charbroiler. The burner heads are lift-off for easy cleaning and maintenance. The range also includes a convection oven with a thermostat that controls the baking temperature between 250°F and 500°F. The range is made with a stainless steel front, sides, and backriser, making it durable and easy to clean. The fully MIG welded chassis ensures that the range will last for many years. It also has 6" adjustable legs for added stability. With a total of 159,000 BTU, this range is powerful and efficient. It is CSA and NSF certified, guaranteeing its quality and safety. Overall, the Endurance™ Restaurant Range is a reliable and compact option for any restaurant kitchen. Its combination of burners, charbroiler, and convection oven make it versatile and perfect for any cooking needs.
