The Southbend 30120SB modular freezer base is designed specifically for restaurant ranges and provides a spacious 120-inch-wide base for Platinum Series modular cooktops. This self-contained commercial freezer base is perfect for stacking and measures 120 inches wide by 32.5 inches deep by 26 inches high. It features four 18-inch and four 26-inch self-closing drawers with center pull handles, allowing for easy access and organization. The base is made to hold standard 12- by 20- by 4-inch pans (pans not included) and has a strong stainless steel exterior and 6-inch legs for durability and stability. It is compatible with Platinum Series modular range tops and has a removable door assembly for convenience. The CFC-free refrigeration system with formed-in-place polyurethane insulation ensures efficient cooling, while the expansion valve allows for rapid temperature recovery. The base operates on 120v/60/1-ph, requires 20 amps, and has a 3/4 HP motor. It is UL and NSF certified, guaranteeing its quality and safety. Upgrade your food preparation area with our wide selection of commercial chef bases and refrigerators and freezers.
