Ensure that you have frozen foods readily available while utilizing the Southbend 30060RSB Platinum Series modular freezer base designed for restaurants. This remote freezer base is specifically designed for use in modular restaurant ranges and features a low height that allows for easy stacking. With dimensions of 60 inches wide, 32.5 inches deep, and 26 inches high, it provides ample storage space. The freezer base includes two 18-inch and two 26-inch self-closing drawers with center pull handles, capable of holding standard 12- by 20- by 4-inch pans (pans not included). Its heavy-duty stainless steel exterior and 6-inch legs ensure durability and stability. The unit is compatible with Platinum Series modular range tops and comes with a removable door assembly. It features a CFC-free refrigeration system, polyurethane insulation, and an expansion valve for rapid temperature recovery. Operating at 120v/60/1-ph with 8 amps and 1/3 HP, it is both UL and NSF certified. Complete your cold storage and food preparation setup by exploring our range of commercial chef bases, refrigerators, and freezers.
