The Turbofan® Convection Oven is a high-quality, gas-powered, full-size oven that stands at 30" tall. It features digital controls and has a temperature range of 140 - 500° F. The oven has a 1-hour cook cycle timer and a 3-hour hold timer, making commercial cooking simpler. The oven is made of stainless steel on the exterior and has a porcelain interior, making it durable and easy to clean. It has a five-level water injection system to add moisture during baking and prevent products from drying out. The oven uses an infrared burner system with a cooking power of 33,000 BTU, allowing for simultaneous cooking of a large amount of food. The oven has a Turbofan design with bi-directional reversing fans, ensuring superior airflow performance and even cooking. It comes with five removable chrome-plated oven racks that can hold full-size sheet pans. The racks are spaced at 3 1/3" to accommodate products of different sizes. The oven has a large glass door and dual halogen oven lamps, providing a clear view of the contents without disrupting the cooking process. The digital display shows the current time and temperature, and the oven has electronic thermostat control and a countdown timer for easy monitoring. For safety, the oven has a vented door with a stay-cool handle and a flame failure safety control for the burner. The door hinge can be reversed to suit your setup. Many components of the oven are removable, making cleaning and maintenance easy. The oven is mounted on stainless steel anti-skid feet for stability and can be paired with an optional stainless steel stand with tray runners. It is ENERGY STAR-rated and has cETLus, CSA, and NSF certifications for safe commercial use. The oven uses a 110-120V plug-in with a 15A NEMA 5-15P cord set. Overall, the Turbofan® Convection Oven delivers high-quality cooking results at faster speeds, making it a great addition to any kitchen.
