Key Features and Advantages: 1. Enhanced Efficiency: Reduced baking times ensure faster service to customers. 2. Improved Responsiveness: Quick response to customer needs and demands. 3. Optional FastBake Technology: Reduces cooking time by up to 35% without compromising food quality or increasing noise levels. 4. User-Friendly Operation: Digital controls with a single on/off switch and a locked setting to prevent accidental changes. 5. Precise Control: Microprocessor-controlled bake time and conveyor speed for accurate cooking results. 6. Informative Display: Fluorescent display indicating temperature, belt speed, thermostat, and diagnostic messages. 7. Easy Maintenance: Removable door and front load conveyor for hassle-free cleaning. 8. Unmatched Support: Customizable finger setup for menu flexibility, dedicated Manitowoc Star Service for owner satisfaction, and a research and applications team to assist in achieving optimal cooking outcomes.
