Key Features: - The Countertop Griddle is equipped with independent cooking zones that can be manually controlled. - It features a throttling thermostat and a U-shaped burner every 12 inches for precise control over the cooking process. - This griddle can be operated using either natural gas or LP gas, with a conversion kit included. - The heavy-duty stainless steel dual-ported burners ensure durability and easy maintenance. - The griddle plate has a thickness of 1 inch, providing better heat retention, faster recovery, and more even heat distribution compared to thinner plates. - There are four countertop models available, with widths of 15 inches, 24 inches, 36 inches, and 48 inches, and a depth of 20 inches. - Unlike manual griddles, the thermostatic griddle allows for precise temperature settings and maintains the set temperature within a couple of degrees. - Please note that we offer a wide range of restaurant equipment, cooking equipment, and commercial grills.
