If you are in need of a reliable platform to hold plated meals, the P-120-XL 1 Door Heated Banquet Cabinet from FWE is an excellent solution. This cabinet features three heavy-duty shelves that can securely hold up to 120 covered 12-inch plates stacked four high. Monitoring the holding temperature is made easy with the analog thermometer, which does not require power for operation. The manual controls allow for temperature adjustments from 90°F to 190°F in ten-degree increments. To ensure that food stays warm and moist, the cabinet utilizes the patented Humi-Temp system. This system uses a heating element made from Incoloy nickel-chromium to heat moist air from the baffled humidifier pan, which is then circulated throughout the cabinet by a fan-cooled blower motor. The door latch on this cabinet provides easy access to the interior while securely keeping the door closed. The edge-mounted positive closing latch features a full grip that is easy to grasp. The insulated door and cabinet mounted door gasket help to prevent heat from escaping. Constructed with 20 gauge stainless steel on the exterior, this cabinet is built to withstand the demands of foodservice environments. The polished finish is not only durable but also easy to clean. The 22 gauge stainless steel interior features coved corners for easy cleaning. The cabinet is also insulated with UG-26 high-density fiberglass insulation to keep the interior warm without using excessive power. Moving this holding cabinet is effortless with the 6-inch polyurethane casters, which require no maintenance. To provide additional protection, a solid 1-½-inch wide wraparound aluminum frame with a snap-in non-marking vinyl cushion is installed to the base and extends beyond the doors. This holding cabinet is IPX4 and CE certified for splash resistance and quality assurance. It is also UL listed and UL EPH classified for safety and sanitation. Standard features of this cabinet include push/pull handles for easy maneuvering, removable heavy-duty shelves for thorough cleaning, and eye level controls that are recessed and easy to read and set. The controls include a full range °F/°C thermostat for easy operation, and the thermometer continuously reads the cabinet temperature even without a power source. The patented Humi-Temp system ensures that hot and cold spots are eliminated by circulating hot, moist air throughout the interior, keeping food fresh and hot for hours. The cabinet is also engineered for transport applications, with a standard stainless steel tubular base frame designed
