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    Flight Type Dishwashers

    Flight-type dishwashers are heavy-duty dishwashing machines designed for busy commercial kitchens and food service operations. They are commonly used in large catering events, banquet halls, cafeterias, schools, and correctional facilities. These dishwashers are capable of washing and sanitizing a large volume of dishes and utensils per hour, making them essential for efficient and hygienic food service. Unlike manual cleaning, which is impractical for handling a large number of plates and trays, flight-type dishwashers offer a convenient and time-saving solution. They feature a conveyor belt system that moves the items through a steel tunnel, ensuring thorough cleaning and sanitization. The straight-line path of the conveyor belt requires a significant amount of space for installation. Flight-type dishwashers have a loading area where the items to be washed are placed. Dishes can be directly placed onto the belt or placed in racks for delicate items like glassware. The dishwashing process is completed with a final rinse at a high temperature of 180 degrees Fahrenheit to ensure proper sanitation. Different models of flight-type dishwashers offer varying features and sections. Some models include a prewash section and power rinse for maximum cleaning performance. Advanced units may also have heat recovery systems that utilize steam or internal energy to preheat cold water, resulting in energy savings. Other common components include multiple blowers for optimal drying and a booster heater for quickly reaching the ideal water temperature for bacteria elimination. The capacity of a flight-type dishwasher is determined by the size of the conveyor belt. Standard widths are typically 28 inches, but narrower and wider options are available. The height of the dishwasher opening determines the size of items that can be washed, with the most common being 18 inches. Taller units are also available to accommodate larger items such as oval trays and sheet pans. Flight-type dishwashers offered by various brands prioritize energy efficiency and optimal wash results. Many models meet Energy Star standards, ensuring significant energy savings while delivering excellent warewashing performance. These advanced units consume less water compared to traditional dishwashers, making them environmentally friendly. Using a flight-type dishwasher eliminates the need for time-consuming manual dishwashing without significantly increasing energy or operating costs. These dishwashers are user-friendly, with simple push-button controls. For establishments with limited space, there are also slim and compact models available that offer powerful performance in a smaller footprint. To ensure smooth operation and protect the dishwasher components, it is important to consider water quality. Investing in water filters can