Winston Industries CHV5-04UV

Winston Industries CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
Brand
Winston Industries
Number of Doors
1
Cabinet Size
1/2 Height
Certifications
CE
Capacity
65 lb.
Voltage
208/240 Volts
Width (in)
27.70
Height (in)
35.70
Depth (in)
34.23
Weight
198.00
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CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
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Winston Industries CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (5) 18" x 26" sheet pans or (10) 13" x 18" sheet pans or (10) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
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Winston Industries CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 13" x 18" sheet pans or (4) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 13" x 18" sheet pans or (4) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
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Winston Industries CVap® Cook & Hold Oven, electric, half-size, one compartment, insulated, convection cooking, accommodates (4) 18" x 26" sheet pans or (8) 13" x 18" sheet pans or (8) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (1) field reversible hinged solid door, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, wireless programming, USB & audio ports, fan on/off control, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
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