The VCRH12 hotplate from Vulcan is a reliable and dependable option for restaurants in need of a countertop hotplate. It features two 25,000 BTU cast iron open burners with lift-off burner heads, allowing for easy cleaning and maintenance. The burners are controlled with precise infinite heat control valves, providing precise temperature control. The hotplate is constructed with stainless steel on the front, sides, and front top ledge, making it durable and easy to clean. It also features a full-width crumb tray to catch debris for easy cleaning. The hotplate stands on 4" adjustable legs, ensuring stability even on uneven surfaces. To fuel the hotplate, it requires a 50,000 BTU/hr gas input through its ¾" rear gas connection. It is CSA and NSF certified, ensuring its safety and quality. Overall, the VCRH12 hotplate is a space-efficient and reliable option for commercial kitchens, providing efficient and precise cooking capabilities.
