The TST-60SD-24-N Super Deluxe Sandwich/Salad Unit is a dual reach-in cabinet model that offers 19 cu. ft. of storage space. It maintains a constant temperature of 33°F to 39°F, ensuring optimal freshness for your ingredients. The top cold bunker features 24 ?-size, 4" deep pans, allowing for easy organization of sandwich or salad ingredients. These ingredients can be easily accessed under an insulated pan cover. The cold bunker effectively keeps items below 41°F, meeting NSF requirements even with the lids open, thanks to powerful cold airflow that circulates all around the pan area. This unit also includes a full-width cutting board made from high-density polyethylene, providing ample space for preparing salads or sandwiches. Efficient cooling is achieved with a ? HP compressor that utilizes R-290 hydrocarbon refrigerant. The unit also features Turbo Air's patented self-cleaning condenser, which uses a rotating brush to regularly clean a fine mesh filter in front of the condenser. This prevents dust buildup and ensures the refrigeration system operates at maximum efficiency. The prep table operates on standard 115v/60/-1ph electricity, requiring 4.4 amps of current at full load. It comes with a 9-ft long power cable and 4" swivel casters for easy mobility. Additional features of this unit include an insulated pan cover, a cold bunker system, LED interior lighting and fan control, hydrocarbon refrigerants (R-290), stainless steel cabinet construction, high-density polyurethane insulation, sturdy stainless steel shelving, a digital temperature control and monitor system, and a refrigerator that maintains temperatures between 33°F and 39°F for optimal food preservation. The unit also includes a 9-1/2" deep, 1/2" thick high-density polyethylene cutting board with a convenient side rail. Other features include a self-contained system, an anti-corrosion coated evaporator, standard 1/6 size, 4" deep condiment pans, and standard 4" diameter swivel casters with locks on the front set.