The Radiance Convection Commercial Oven is an electric oven that features a single tier and can hold up to 5 trays. It is designed with a thermal heat reflecting glass door and precise temperature control for optimal cooking results. The oven also has 5 menu saving functions, hot air and steam capabilities, and a bi-directional fan to ensure even cooking. The door switch cutoff for the fan adds a safety feature, and the 60-minute timer allows for easy monitoring of cooking time. The oven has a stainless steel interior and exterior, and it comes with a bottom rack for the single tier. It operates on 220v/60/3-ph and 21 amps, and it is cETLus and ETL-Sanitation approved.