Design your own custom restaurant setup by combining a Platinum Series cooktop with the Southbend 20064SB commercial refrigerator base. Enhance your kitchen with our exceptional range of commercial chef bases, refrigerators, and freezers. Key Features: - Specifically designed for commercial kitchens - Compact size for limited spaces - Dimensions: 64" W x 32.5" D x 26" H - Equipped with two 31" self-closing drawers and full-width pull handles - Compatible with standard 12" x 20" x 4" pans (pans not included) - Sturdy stainless steel exterior and 6" legs for durability - Perfectly complements Platinum Series modular range tops - Environmentally-friendly CFC-free refrigeration system with expansion valve - Efficient foamed-in-place polyurethane insulation - Power: 120v/60/1-ph, 8 amps, ¼ HP - Certified by UL and NSF for quality and safety assurance.
