The Southbend 171 single-deck gas broiler with a warming oven is a highly versatile and durable piece of commercial cooking equipment. With a total of 104,000 BTU, it can handle all your broiling and warming needs. Made with a stainless steel top, front, and sides, this unit is built to last. It meets the highest industry standards and has undergone rigorous testing and installation. This broiler combines speed, efficiency, and output in a powerful package. It reaches a temperature of 1,650°F in just 90 seconds, with no waiting between loads. It maintains peak efficiency even with heavy loads, reducing broiling time by up to 50%. The intense infrared energy quickly locks in natural juices, resulting in flavorful meat. The unit is fully insulated and features adjustable stainless steel legs. The warming oven can be heated by broiler flue gases or with an optional electric heating element. For more information, please refer to the spec sheet. Explore our range of commercial grills, restaurant ranges, salamander broilers, and other kitchen equipment to enhance your foodservice operation!
