Standard Features: - The charbroiler includes a top grid scraper for easy cleaning. - It is equipped with a runner tube pilot system for efficient ignition. - The charbroiler has a single ¾" gas connection for convenient installation. - It is MEA approved, ensuring compliance with safety standards. - A towel bar is provided for utensil storage. - The charbroiler is constructed with stainless steel on all four sides, ensuring durability and easy maintenance. - It features a 6" stainless service shelf for additional workspace. - The APM-SMB-600 model includes a ceramic coal screen. - The charbroiler can be converted from a radiant design to a coal style. - The outer cabinet is fully insulated with double walls for heat retention. - The top grid is designed with an E-Z Tilt feature, allowing grease to drain into a front trough. - The charbroiler burners are made of stainless steel for long-lasting performance. - Each burner is equipped with a V-shaped radiant for efficient heat distribution. - The charbroiler includes suspended crumb trays and a grease box with handles for easy cleaning. - Individual front burner controls allow for precise regulation of heat. - The top grid is round and has standard spacing, with a quick lift handle for easy adjustment. - The countertop range burners have a power output of 15Kbtu, with an optional high output of 20Kbtu. - The top grid is made of ½" steel rods that allow for expansion and contraction without warping. - Note: More restaurant equipment, cooking equipment, and commercial grills are available. Options & Accessories: (Additional Cost) - A back shelf can be added for additional storage space. - Slip-on covers are available for protection when the charbroiler is not in use. - An equipment stand can be purchased for easy mobility. - 4" adjustable legs can be added for stability and customization. - Fajita rack inserts are available for cooking fajitas. - Round rod top grids can be chosen as an alternative to the standard top grid. - MagiKrome top grids are available for enhanced durability and performance. - A divider for pan cutouts can be added for organization and efficiency. - Scround rod top grids can be chosen as an alternative to the standard top grid. - A service shelf with a towel bar can be added for additional workspace and convenience. - Cooking mode conversion kits are available for versatility in cooking methods
