The Pro Series Restaurant Range is an electric range with a 36" griddle and a standard oven. It features thermostatic controls, a chrome rack, a splatter screen, a 4"W grease trough, and a removable grease can. The oven has a porcelain interior. The range is made with a stainless steel front, sides, backguard, kick plate, and landing ledge. It has 6" legs with adjustable feet. It is certified by cETLus, ETL-Sanitation, and CE. This range is perfect for restaurant use.