The Pro Series Restaurant Range is a gas range with a 36" width. It features three open burners with standing pilot lights, as well as three step-up open burners with standing pilot lights. The range also includes a standard oven with a porcelain interior and one chrome rack. The range is designed with a round stainless steel chef's handle and a removable crumb tray for easy cleaning. The front, sides, and backguard are made of stainless steel, and there is a 3-1/2"D landing ledge and kick plate for added convenience. The range stands on 6" legs with adjustable feet. With a total BTU output of 227,000, this range is capable of handling high-volume cooking in a commercial kitchen. It is NSF, CE, CSA Flame, and CSA Star certified, ensuring its quality and safety standards for use in a restaurant setting.