The Pro Series Restaurant Range is a 60" electric range that features four round elements, a 36" thermostatic griddle, and a standard oven with one rack and an open cabinet base. It has infinite heat controls and is made with a stainless steel front, sides, backguard, landing ledge, and kick plate. The range also comes with 6" legs and adjustable feet for easy installation. It is cETLus, ETL-Sanitation, and CE certified, making it suitable for use in restaurants.
