The Hobart HS8N-HV50C manual heavy-duty commercial meat slicer is equipped with a 13" CleanCut knife. It has an anodized finish with 6 interlocks, a removable meat grip assembly, removable ring guard cover, and a single-action top-mounted knife sharpener with Borazon stones. The slicer also features a cleaning kickstand and a 240v power cord. It is powered by a 1/2 hp motor that requires a 120v/60Hz/1-ph electric connection. This meat slicer is NSF cETLus certified and comes with a 240v power cord and no plug. Standard features of this slicer include a 13" CleanCut knife with zero knife exposure, a removable ring guard cover, a top-mounted Borazon stone sharpener, and a heavy-gauge stainless steel knife cover. The operation is powered by a 1/2 hp knife drive motor. The slicer also has various interlocks such as close-to-stop, no-volt release, 30-second shut off, home-start position, gauge-plate interlock, and carriage-system interlock. The housing and base of the slicer feature a spring kickstand, an ergonomic-style handle, a double-action indexing cam, and a sanitary anodized aluminum base. The slicer also has an exclusive tilting, removable carriage system, machined grooves on the gauge plate and knife cover, a rear-mounted, removable meat/vegetable grip arm, and an electroless nickel plated single slide rod with a reservoir wick in transport. Accessories for this slicer include a full fence, a food chute, and a debris deflector.
