The Master Series Convection Oven is an electric, half-section, single-deck oven with a Master 200 solid state controller and a 1-hour timer. It features a porcelain enameled oven cavity, a single door with a glass window, and a stainless steel front, top, and sides. The oven has a 5.6 kW power output and comes with 4" stainless steel legs. It is cUL and NSF certified.
Standard features of the oven include a porcelain enameled oven interior, stainless steel construction, 5.6 kW elements per oven cavity, a single door with a double pane thermal window, and 5 chrome plated oven racks on 9-position rack guides. The oven is available in single or double deck models and can be powered by 208 or 240 volts, single or three phase.
The oven comes with a 2-year limited parts and 1-year labor warranty in the USA, and a 1-year limited parts and labor warranty in the USA and Canada. It also has a 5-year limited door warranty (excluding the window) in the USA and Canada. The oven is equipped with a 2-speed 1/3 HP motor with thermal hi-limit and centrifugal switch protection. It has a Master 200 Solid State Control with a temperature range of 150°F to 500°F.
Optional features for the oven include 7.5 kW elements, extra oven racks, a cord and plug set, a stainless steel main back, a solid stainless steel door, 21 1/4" stainless steel legs (for double deck models), a stainless steel equipment stand, and swivel casters with front brakes.
The specifications of the oven include a 5.6 kW power output per cavity, a 1/3 HP fan motor with two-speed control, a porcelain enameled oven, 5 oven racks, and 9-position rack guides. The oven measures 15-1/2" W x 20" H x 21-1/8" D and has a stainless steel front, top, and sides. It is UL, CUL, and NSF Listed.