The Equipment Stand is a stainless steel stand with an open base and an intermediate shelf. It has bullet feet and is designed for use with HEEE broilers from Garland. The stand is 34" wide and 21" high, with 2" square tubing legs. It is NSF certified and suitable for commercial use. Optional features include adjustable swivel casters. The stand is available in different widths and is designed to be used with HEEGM series charbroilers, resulting in a cooking height of 36". Please note that Garland/U.S. Range products are not intended for home or residential use and the company does not provide service or support for non-commercial applications.