Garland US Range GIR48

Garland US Range G-Series Salamander Broiler, gas, 35-7/16"W, range mount for G48 Range, center-mounted on 47-1/4"W backguard/flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom heat shield, 40,000 BTU, CSA Star, CSA Flame, NSF (Garland)
  • Garland US Range GIR48
  • Garland US Range GIR48
Brand
Garland/US Range
Certifications
NSF
Power Type
Natural or Propane Gas
Number of Burners
2
Installation Type
Range Mounted
BTU
20,000 BTU
Total BTU
40,000 BTU
Burner Type
Infrared
Model
G-Series
Type
Restaurant Range Mount
BTU per Burner
20,000 BTU
Gas Type
LP
Heat
Gas
Width (in)
47.25
Height (in)
30
Depth (in)
18
Weight
230.00
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The G Series Salamander Broiler is a gas-powered appliance designed to be used with a 48" Restaurant Range. It features a center-mounted design with a 47-1/4" W flue riser. The broiler is equipped with two 20,000 BTU infrared burners, each with Hi-Lo valve controls. It also includes a three-position spring-balanced rack assembly and a removable grease pan. The broiler is made of stainless steel and has heat shields for added safety. It has a total BTU rating of 40,000 and is NSF certified. Optional features include a stainless steel back, rear gas inlet, interconnecting gas piping, wall-mounting kit, and stainless steel main bottom. The broiler is available in various sizes to fit Garland G Series ranges from 36" to 60" wide. It is certified to Canadian and US standards.
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