Key Features: - Exceptionally high yield and production capabilities from a single 120V, 20A outlet - Equipped with a drip tray that has a tangent draw off for safe removal of hot grease and drippings. The removable stainless steel filter easily separates liquids and solids from the pan. - These ovens are energy-efficient and often utilize off-peak electric rates, resulting in additional cost savings. - Utilizes a combination of radiant and forced air convection heat (85% radiant / 15% forced air) for natural browning of meats and increased profitability. - Can be used for holding prepared foods when not in use for cooking, reducing drying, shrinkage, and flavor loss. - User-friendly controls with 8 programmable recipe presets for consistent results. Internal product probe allows for cooking and holding options by probe or time without constant monitoring. - Includes a smoke drawer for up to 4 hours of smoking using wood chips. The flush-mounted smoke drawer is easily accessible and allows for chip refills without removing food. One sample bag of wood chips is provided with units shipped within the US. Optional Accessories: - Casters: All swivel or larger casters for easy mobility. - Spacings: Extra tray slides and stainless shelves for added convenience. - Extras: Rib rack, bear claws, extra probe, potato spike, chicken rack, transport latch, menu card holder, push pull handles, top and bottom corner bumpers. - Higher voltage options available for models LCH-5-SK-LV-G2 and LCH-6-SK-LV-G2.
