Some of the standard features of this product include a faucet mounting bracket, an insulated heat exchanger, an automatic ignition system, and it is designed for natural gas operation. It also has a 50 PSI steam jacket rating and safety valve, a front-mounted combination pressure/vacuum gauge, and a 2" diameter tangent draw-off valve with a drain strainer. It has typical approvals from AGA, CSA, CE, NSF, and ASME. The product also comes with support legs with level adjustable feet that are flanged for floor bolting, a spring-assisted, hinged, rotatable, domed stainless steel cover, and a high-efficiency power burner heating system. The gas kettles are made of type 304 stainless steel with a #4 finish on the kettle and supports. The standard voltage is 115 volts, 60 Hz, single-phase, and it comes with a cord and plug. It has solid state controls for temperature and low water safety in a plug-in control module. The steam jacket is permanently filled with treated, distilled water, so venting and refilling are not required. It has a fast heat-up and recovery time, with 140M BTU's on 40-gallon models and 190M BTU's on 60-gallon and larger models. The control panel includes a warning, power "on/off" switch, ± 1°C variance for ideal simmering, LED indicators for heat cycle and low water, and precise, consistent temperature control. Some optional accessories include drain strainers, a measuring strip, a heat deflector shield, a correctional package, an automatic water meter, an option for propane gas operation, cooking baskets and tri-basket supports, a hot and cold water faucet with a swing spout, a 3" diameter tangent draw-off valve with a drain strainer, a type 316 stainless steel gas kettle liner for high acid food products, and a kettle accessory kit (KAK) that includes a 24 oz. ladle, clean-up brush, draw-off brush, 36" kettle whip, 36" kettle brush, and 36" kettle paddle.
