Standard Features: - High Capacity Pouring Lip - Steam Jacket Rating of 50 psi - Chrome plated Safety Valve with a rating of 50 psi - Steam Control Valve mounted on console - Typical approvals include NSF and ASME - Condensate Drain Valve with insulated handle - Type 304 Stainless Steel construction with #4 finish on kettle and supports - Tilting Mechanism with permanently lubricated, self-locking, Worm Drive of space-saving design - Kettle legs of 1 5/8" OD, type 304 Stainless Steel, with 3 level adjustable feet, with three-bolt flanges for floor bolting Options & Accessories: - Pan Carrier - Flow Diverter - Food Strainer - Lift-off Covers - Drain Strainers - Gallon Markings - Measuring Strips - Water Meter Stand - Heat Deflector Shield - Correctional Packages - Automatic Water Meter - Swing Funnels for drain - Faucet Mounting Bracket - 3" diameter Butterfly Valve - Pre-Rinse Spray Head and Hose - Cooking Baskets and Tri-Basket Supports - Alternate Mounting Systems - Console Mounting - Hot and cold, or cold only, Kettle Filler with 60" Hose - Hot and Cold Water Faucet, comes with Swing Spout - Type 316 Stainless Steel Kettle Liner for high acid food products - Spring-assisted, hinged, rotatable, domed Stainless Steel Cover - Automatic Water Cooling (AWC-1) requires Console Mounting Option - Pressure Reducing Valve for regulating incoming steam pressure of over 45 psi - Kettle Accessory Kit (KAK) includes: Clean-up Brush, 36" Kettle Paddle, 6" Kettle Whip, 36" Kettle Brush, Draw-off Brush, and 24 oz. Ladle - Steam Control Kit includes: Steam Trap, Condensate Strainer, Check Valve, nipples and fittings, factory assembled and mounted on kettle
