Carter-Hoffmann VCNH3W3S

Carter-Hoffmann Vertical Crisp N Hold Cabinet, fried/crispy food holding cabinet, capacity; heated/circulated air; Capacity: nine 1/2 size long x 4" high temp amber pans; heats to 225F (108C); electronic temperature & time control, stainless steel construction, four 3" casters (all swivel), 120v/60Hz/1-Ph, 1800 watts, 15.2 amps, NEMA 5-20P, ETL, ETLsan CE
Brand
Carter-Hoffmann
Size
Countertop
Certifications
ETL
Type
Holding Cabinets
Control Type
Electronic
Door Type
Without Doors
Voltage
120 Volts
Width (in)
29.00
Height (in)
32.88
Depth (in)
30.63
Weight
219.00
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Vertical Crisp N Hold Cabinet, fried/crispy food holding cabinet, capacity; heated/circulated air; Capacity: nine 1/2 size long x 4" high temp amber pans; heats to 225F (108C); electronic temperature & time control, stainless steel construction, four 3" casters (all swivel), 120v/60Hz/1-Ph, 1800 watts, 15.2 amps, NEMA 5-20P, ETL, ETLsan CE
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